cakes + cookies + sweets/ favorites/ raw/ recipes

Raw Vegan Fudge Truffles

Raw Vegan Fudge Truffles | Well and Full | #raw #vegan #recipes

Happy Almost Valentine’s Day everyone! How do you all feel about the holiday? Do you love it / hate it? I’ve always kind of loved Valentine’s Day, even the years I was single, because I love the color pink and love seeing hearts everywhere. Now that I’m in my twenties, it’s admittedly not quite as exciting. But when I was in high school, I remember there was this spread in Teen Vogue that I just loved – these girls who started their own vintage clothing store hosted a Galentine’s Day tea party, and it was just as cute as you’d imagine. Cookies, pink cupcakes, peonies and daisies, whimsically mismatched teacups… basically my aesthetic dream. So what did I do? I hosted my own Galentine’s Day! I invited all my best gal pals over for quiche, cookies, scones, cupcakes, and tea. It was a blast!

These little chocolate truffles would have fit in perfectly with that party I hosted so many years ago. They’re daintily bite-sized, but decadently chocolatey. I tested these truffles on my non-vegan friends, and they all LOVED them. Like, absolutely LOVED them. As in they keep requesting that I make more! ;) And with only four ingredients, they’re ridiculously easy to make. Plus, they’re a treat you can feel good about – 100% raw and vegan, filled with live nutrients and antioxidants to keep your Valentine healthy!

Raw Vegan Fudge Truffles | Well and Full | #raw #vegan #recipesRaw Vegan Fudge Truffles | Well and Full | #raw #vegan #recipesRaw Vegan Fudge Truffles | Well and Full | #raw #vegan #recipes

Raw Vegan Fudge Balls | Well and Full | #raw #vegan #recipes

Raw Vegan Fudge Truffles

These deceptively decadent raw vegan fudge truffles are full of live nutrients and antioxidants to keep your Valentine healthy!
5 from 3 votes
Prep Time 10 minutes
Total Time 10 minutes

Ingredients
  

  • Heaping 1/2 Cup Walnuts
  • 8 Medjool Dates
  • 2 Tbs Raw Agave Syrup
  • 1/2 Cup Raw Cacao Powder

Instructions
 

  • Put walnuts and dates into a food processor and process until a mealy dough is formed.
  • Then, add in cacao and agave and process until a smooth ball is formed in the food processor.
  • Using a small ice cream scoop, scoop out little balls of the dough and use hands to form little balls. If desired, roll balls with a coating of raw cacao powder to finish.
  • Enjoy!

Raw Vegan Fudge Truffles | Well and Full | #raw #vegan #recipes

Quote of the Day:

All you need is love. But a little chocolate now and then doesn’t hurt.

– Charles M. Schulz

P.S.

If you make this recipe and post it on Instagram, be sure to tag me @wellandfull and #wellandfull so I can see! I love seeing your takes on my recipes :)

32 Comments

  • Reply
    evi@thehealthycook
    February 9, 2016 at 9:30 am

    Hi Sarah!
    I definetely wouldn’t say no to such a nutritious chocolate treat, and I’m not a vegan either!! They look delicious!

    • Reply
      Sarah
      February 9, 2016 at 1:18 pm

      Thanks Evi! :D

  • Reply
    Rebecca @ Strength and Sunshine
    February 9, 2016 at 1:40 pm

    2 things I don’t have walnuts and dates :P Hahaha! I need to get some!

    • Reply
      Sarah
      February 9, 2016 at 4:57 pm

      :p

  • Reply
    Maya | Spice + Sprout
    February 9, 2016 at 2:13 pm

    yum! these look great :)

    • Reply
      Sarah
      February 9, 2016 at 4:57 pm

      Thank you Maya!! <3

  • Reply
    demeter | beaming baker
    February 9, 2016 at 5:05 pm

    Galentine’s Day? LOVE IT! I’ve partaken in my fair share of ladies v-day parties too. :) We’d usually wear pj’s, order Chinese food and watch romcom. It was ridiculously fun! Love the quote. Sometimes you just need a little Peanuts wisdom. And some raw vegan fudge truffles, of course. ?

    • Reply
      Sarah
      February 9, 2016 at 8:04 pm

      Oohh your Galentine’s Day sounds super fun! Can I come? ;) :D

  • Reply
    Anthea @ Rainbownourishments
    February 10, 2016 at 7:54 am

    Hehe. I’m not a fan of Valentines day… but Galentines Day, yes please! I do have a darling boyfriend but I think if I made him one of these for Vday, he’d jokingly try to throw it in my face. At least, that way, I can eat his share :)

    • Reply
      Sarah
      February 10, 2016 at 9:35 am

      Hahaha more chocolate for you then! ;)

  • Reply
    Liora @ Allthingsloveli
    February 10, 2016 at 8:09 am

    These look so delicious! I love the simplicity of them, and the fact that they’re all chocolate!

    • Reply
      Sarah
      February 10, 2016 at 9:32 am

      Thank you Liora! :D

  • Reply
    Summer
    February 10, 2016 at 1:34 pm

    These look so yummy ♥

    summerdaisy.net

    • Reply
      Sarah
      February 10, 2016 at 4:46 pm

      Thanks Summer! :D

  • Reply
    Caitlin
    February 10, 2016 at 9:48 pm

    These look absolutely delicious and so easy to make! Can’t wait to give them a try!

    xx, Caitlin
    http://www.wandererandwolf.wordpress.com

    • Reply
      Sarah
      February 11, 2016 at 1:17 pm

      Thanks Caitlin! <3

  • Reply
    Jessie Snyder | Faring Well
    February 11, 2016 at 11:33 am

    Ooo now I want to have a galentines! So cute Sarah! Love these chocolate orbs of deliciousness. xoxoxo

    • Reply
      Sarah
      February 11, 2016 at 1:38 pm

      Thanks Jessie! Happy Valentine’s, girl! XO

  • Reply
    Raspberry Swirl Banana Ice Cream | For Valentine's Day | Well and Full
    February 11, 2016 at 1:54 pm

    […] Almost Valentine’s Day! I know my last post was Valentine’s Day themed, but I couldn’t resist doing something pink and sweet in the […]

  • Reply
    Link Love
    February 16, 2016 at 5:51 am

    […] I love making vegan truffles, and these ones made with walnuts sound like a […]

  • Reply
    The Ultimate Vegan Date-Sweetened Roundup (65 recipes!) - Feasting on Fruit
    March 21, 2016 at 1:04 pm

    […] 58. Raw Vegan Fudge Truffles by Well and Full […]

  • Reply
    Post-Workout Tart Cherry Smoothie | Well and Full
    June 26, 2016 at 9:12 am

    […] // Recipe throwback – I’m thinking of making these raw fudge truffles again, they’re so chocolatey and […]

  • Reply
    Mary wilson
    August 2, 2016 at 12:46 am

    How many in a serving for 60 calories

    • Reply
      Sarah
      August 2, 2016 at 9:49 am

      Hi Mary! The fudge truffles are about 76 calories per truffle. Hope this helps :)

  • Reply
    Call C
    January 18, 2017 at 7:45 pm

    5 stars
    These are totally awesome. So easy to make. Guilt free snack. Love them. Thanks.

    • Reply
      Sarah
      January 18, 2017 at 8:17 pm

      I’m so glad you like them!! Thanks for leaving a note :)

  • Reply
    Annike
    June 12, 2017 at 3:00 pm

    5 stars
    I just made these and honestly what have I been doing for 4 months not knowing about these! These are so delicious! I didn’t have access to walnuts, so I used cashew nuts instead. My non-vegan boyfriend loved them as well. (Also I became vegan like 20 days ago, and i’d just like to thank you for making it really easy to transition cause I can still have delicious desserts, and your other recipes are inspiring!)

    • Reply
      Sarah
      June 20, 2017 at 1:34 pm

      I’m so glad you liked these, Annike!! And I’m glad you like the other recipes as well :) Cheers!

  • Reply
    laurel
    August 12, 2018 at 8:05 pm

    I used chocolate protein powder instead of cocoa powder and pecans since I didnt have walnuts. I had to use every ounce of will power to only eat one. So good I cant wait for tomorrow to come so I can have another:-)

    • Reply
      Sarah
      August 12, 2018 at 9:50 pm

      Chocolate protein powder sounds like a delicious and nutritious substitution!! So glad to hear you liked the truffles :)

  • Reply
    Sandi
    June 29, 2019 at 12:55 pm

    5 stars
    I Love this recipe! Sooo delicious! I doubled the recipe and used 100% maple syrup. I added a little extra syrup and that made it a little too goofy to form into balls. (Maybe after it cools in the fridge.) I didn’t take a photo, it looks like fudge in a bowl. 😋
    Thank you for this super easy and yummy recipe!!! 🌈❤️

    • Reply
      Sarah
      June 30, 2019 at 6:46 pm

      I’m so glad you like these truffles! Thank you for leaving a review, I really appreciate it :)

    Leave a Reply

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.