A Kale Pineapple Smoothie

This tangy, delicious kale pineapple smoothie is a riff on Robeck's Tropikale smoothie, and it tastes just like a Granny Smith apple!

5 from 1 vote

Print Recipe

Ingredients

1 Cup Frozen Pineapple
1 Cup Chopped Kale
1/3 Cup Plain Yogurt
1/2 Cup Unsweetened Almond Milk
1/4 Cup Water

Instructions

In a blender, combine all ingredients until the smoothie is fully incorporated and creamy. Serve in glasses and enjoy!

Notes

This recipe will make one big smoothie or two small smoothies. Feel free to use a dairy or non-dairy yogurt. I really like Forager brand non-dairy yogurts.