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The Best Vegan Avocado Toast

This is my favorite simple avocado toast that I post on Instagram regularly! It's super easy to make, and it's 100% vegan!

Course Breakfast
Cuisine American
Keyword avocado, toast
Prep Time 10 minutes
Cook Time 5 minutes


The Toast

  • 2 Slices Sourdough Bread
  • 1/2 Avocado
  • 1 Tbs Freshly Squeezed Lemon Juice or more to taste
  • 1/4 Tsp Salt or more to taste
  • Black Pepper to taste

Recommended Toppings

  • Hot Paprika
  • Pumpkin Seeds
  • Red Pepper Flakes


  1. Start by toasting or grilling your bread. I highly recommend using sourdough, but a whole grain loaf or gluten-free bread would be great too!

  2. While the bread is toasting, scoop out the avocado from its shell, and mash in a bowl with the lemon juice, salt, and black pepper. You can definitely use a whole avocado if you'd like, just add in more seasonings to your preference.

  3. Once bread is toasted, spread the seasoned avocado mash onto the toast. Add whatever toppings you like... I always add hot paprika, pumpkin seeds, and chili flakes.

  4. Serve warm and enjoy!