In a blender, combine honeydew and green tea. Blend until everything is smooth and mixed.
Pour your honeydew green tea mix into your popsicle mold, and set in the freezer for at least four hours or overnight, until popsicles have completely hardened.
When you're ready to eat the popsicles, run the molds under a little hot water to loosen, if needed.
While freezing, the green tea and honeydew may have separated a little - which is perfectly natural. It'll still taste amazing!
Enjoy!
Notes
If you have any extra popsicle mixture, no worries - it's great as a smoothie!!