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Spicy Root Vegetable Noodle Bowl | Well and Full | #vegan #recipe

Spicy Root Vegetable Noodle Bowl

This raw, spicy root vegetable noodle bowl is topped with a delicious miso tahini dressing and takes only minutes to put together.
Prep Time 10 minutes
Total Time 10 minutes
Servings 2


The Veggies

  • 1 Red Beet peeled and spiralized
  • 2 Large Carrots peeled and spiralized
  • 1 Daikon Radish peeled and spiralized

The Dressing

  • 1/4 Cup Tahini
  • 2 Tbs Miso
  • 4 Tbs Water
  • 1 1/2 Tbs Sriracha
  • Juice from 1 Lime or more, to taste
  • 1/4 Tsp Salt
  • 1/4 Tsp Pepper

To Serve

  • Fresh Cilantro
  • Sesame Seeds


The Veggies

  1. Peel and spiralize the veggies, then set aside.

The Dressing

  1. In a bowl, stir all dressing ingredients together until evenly combined.

Putting it All Together

  1. Add spiralized veggies to a bowl, and drizzle with the dressing. Serve with sesame seeds and fresh cilantro.
  2. Enjoy!