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Raw Cranberry Vanilla Cookies | Well and Full | #vegan #recipe

Almost Raw Cranberry Vanilla Cookies

Caution: these cookies will make your hands sticky and your belly happy.
Prep Time 15 minutes
Total Time 15 minutes

Ingredients
  

  • 1 Cup Dried Cranberries
  • 1/2 Cup Walnuts
  • 1/3 Cup Coconut Flakes
  • 1/4 Cup Pepitas
  • 2 Tbs Pure Maple Syrup
  • 2 Tbs Water
  • 1/8 Tsp Vanilla
  • Sprinkle of Cinnamon

Instructions
 

  • In a bowl, mix all ingredients until evenly combined.
  • Add all ingredients to a food processor, and pulse until it becomes crumbly. You may need to scrape down sides if things start clumping together. The finished product should be a sticky "dough" that has little teeny bits of seeds and cranberries sticking together.
  • Using an ice cream scoop (or your hands if you don't have one!) portion out the cookies into little balls, about 1 - 1 1/2 inches in diameter.
  • Using hands, flatten cookie balls into little cookie discs.
  • Place cookies on a baking tray and stick in the freezer for a few hours so cookies can "set".
  • When ready to serve, take out from freezer a few minutes beforehand.
  • Enjoy!