Holiday Sugared Cranberries
These Sugared Cranberries went viral on TikTok for good reason! They're a delicious, easy-to-make holiday snack!
Ingredients
- 1 Bag Fresh Cranberries 12 oz
- Juice from 1/2 Lemon
- 1/4 Cup Granulated Sugar
- Powdered Sugar for coating
Instructions
- Preheat your oven to 200 degrees F.
- In a bowl, combine the cranberries, lemon juice, and granulated sugar. Mix until all of the cranberries are evenly coated.
- Strain out any liquid from the cranberry mixture, then spread out cranberries on a baking sheet lined with parchment paper.
- Bake the cranberries in the oven for 6-8 minutes, until the sugar develops a coat around the cranberries.
- Remove cranberries from the oven then let cool for about 5 minutes.
- Put the cranberries in a clean bowl and toss with enough powdered sugar so that the cranberries are completely coated.
- Serve, and enjoy!
Notes
- You must use fresh cranberries for this recipe, NOT frozen!!
- This recipe uses one standard bag of cranberries that can be found at most grocery stores, which is the equivalent of 12 oz.
- These cranberries will keep in the fridge for about 4-5 days for best freshness and flavor.
Tried this recipe?Let me know @wellandfull or tag #wellandfull! :)