This is my favorite simple avocado toast that I post on Instagram regularly! It's super easy to make, and it's 100% vegan!
Course Breakfast
Cuisine American
Keyword avocado, toast
Prep Time 10 minutesminutes
Cook Time 5 minutesminutes
Ingredients
The Toast
2SlicesSourdough Bread
1/2Avocado
1TbsFreshly Squeezed Lemon Juiceor more to taste
1/4TspSaltor more to taste
Black Pepperto taste
Recommended Toppings
Hot Paprika
Pumpkin Seeds
Red Pepper Flakes
Spinach, Arugula, or Herbschopped
Instructions
Start by toasting or grilling your bread. I highly recommend using sourdough, but a whole grain loaf or gluten-free bread would be great too!
While the bread is toasting, scoop out the avocado from its shell, and mash in a bowl with the lemon juice, salt, and black pepper. You can definitely use a whole avocado if you'd like, just add in more seasonings to your preference.
Once bread is toasted, spread the seasoned avocado mash onto the toast. Add whatever toppings you like... I always add hot paprika, pumpkin seeds, and chili flakes (and sometimes chopped spinach or chives!).