LIVING & EATING WELL IN NEW ENGLAND

Well and Full

Hi friends! I’m Sarah, and welcome to Well and Full. Here, you’ll find seasonal, plant-forward recipes and lifestyle inspiration rooted in New England charm.


LET’S GET COOKING!

Latest Recipes

  • Brighten your day with this gorgeous Lemon Curd made with Pink Lemons! This vibrant curd is smooth, tangy, and deliciously lemon-y! Making Lemon Curd is….

    Read More

  • Short on time but craving something delicious? This Roasted Cauliflower Pasta is the perfect weeknight meal. Quick, easy, and packed with flavor, it’s ready in….

    Read More

  • Prep your lunches or dinners for the week with this tasty and healthy Broccoli Pesto Dense Bean Salad! It’s packed with fiber and protein to….

    Read More


SEASONAL RECIPES BASED IN NEW ENGLAND

Cook with the Seasons

Chive Pesto | Well and Full | #spring #vegetarian #recipe

SPRING

asparagus, radishes, wild garlic, herbs

Strawberry Icebox Cake | Well and Full | #dessert #summer #recipe

SUMMER

strawberries, nectarines, zucchini, tomatoes

Pumpkin Pinwheels | Well and Full | #vegetarian #recipe

AUTUMN

pumpkins, apples, cranberries, kale

Vegan French Onion Stew | Well and Full | #healthy #vegan #recipe

WINTER

citrus, winter squash, pomegranate


LET’S CONNECT!

Whether you’re a reader with a recipe request or a brand looking to collab, I’d love to hear from you!