LIVING & EATING WELL IN NEW ENGLAND
Well and Full
Hi friends! I’m Sarah, and welcome to Well and Full. Here, you’ll find seasonal, plant-forward recipes and lifestyle inspiration rooted in New England charm.
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Latest Recipes
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Inspired by Wishbone Kitchen’s Swamp Soup, this vegan version is made with extra greens + anti-inflammatory turmeric for a nutrient-dense soup! It’s the perfect meal….
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Boost your energy and health with this antioxidant-packed Green Tea Smoothie! Made with nutrient-dense spinach and mango, this smoothie is the perfect way to meet….
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This Moroccan Couscous Salad with Chickpeas is a vibrant plant-based dish! Made with spices, fresh citrus, and earthy beets. Try making this colorful dish for….
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SEASONAL RECIPES BASED IN NEW ENGLAND
Cook with the Seasons
SPRING
asparagus, radishes, wild garlic, herbs
SUMMER
strawberries, nectarines, zucchini, tomatoes
AUTUMN
pumpkins, apples, cranberries, kale
WINTER
citrus, winter squash, pomegranate
LET’S CONNECT!
Whether you’re a reader with a recipe request or a brand looking to collab, I’d love to hear from you!