brussels sprouts
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This vegan millet bowl is full of plant-based goodness, with delicious roasted vegetables and a mouthwatering jalapeño tahini dressing! This recipe was created in collaboration with Bob’s Red Mill, a brand that I trust and use in my own kitchen. All opinions are my own, and I hope you love this vegan millet bowl! Hi…
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This post was created in collaboration with One Degree Organics, a brand I’ve been proudly working with for over a year. I personally stand by their products and have used many of them in my own kitchen for years, including their sprouted flour, tortillas, granola, and now bread. One Degree Organics is a family-run company…
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The snow is coming down in waves instead of flakes. I’m curled up under my fuzziest blanket with a cup of hot tea, and I’m thinking about how grateful I am to have someplace warm to stay. There are some life things going on that I can’t really talk about here, but that’s why this…
