bowls
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Looking for easy boxed mac and cheese hacks? This post has got you covered! I have vegan, vegetarian, and gluten-free options, with a mix-and-match approach that lets you customize your perfect bowl of mac! This post contains affiliate links. That means if you make a purchase, Well and Full will get a small commission at…
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This is the best Vegan Buddha Bowl recipe, with dozens of 5-Star reviews! With quinoa and a delicious vegan red pepper sauce. Post updated on 6/20/24! Happy Sunday, everyone! Today’s recipe is one of my favorite types of bowls – a vegan buddha bowl – that is named thusly after the food in the bowl…
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This is my signature vegan Well and Full bowl that I often post on Instagram – made with pasta, chickpeas, and lots of greens! HAPPY NEW YEAR!! I thought it would be perfectly fitting to have my first recipe of the New Year be my signature Well and Full Bowl, of which I’ve posted dozens…
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This Vegan Barbecue Lentil Burrito Bowl is the perfect plant-based and gluten-free bowl of deliciousness! Made with savory barbecue lentils, cilantro rice, and sautéed peppers. It’s a snow day!! We woke up to a fresh coating of snow this morning in Connecticut (well, an ice/snow mix, but I’m not complaining!). Having inclement weather like this…
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This Watermelon Poke Bowl is packed with plant-based flavor! You won’t miss the fish once you taste the delicious marinated watermelon! Let’s address the elephant in the room. Yes, watermelon poke is not an original concept, and I didn’t come up with it, and it’s been done 4,295 times before. But I had to put…
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This Rainbow Broccoli Buddha bowl is full of plant-based flavors and textures, with roasted broccoli and chickpeas and pink beet hummus. First of all, I want to say a huge heartfelt thank you to everyone who supported me and reached out to me after I posted my first vegetarian post last week. There were a…
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This vegan millet bowl is full of plant-based goodness, with delicious roasted vegetables and a mouthwatering jalapeño tahini dressing! This recipe was created in collaboration with Bob’s Red Mill, a brand that I trust and use in my own kitchen. All opinions are my own, and I hope you love this vegan millet bowl! Hi…
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This Spicy Vegan Burrito Bowl is packed with flavor – with lime rice, cumin black beans, and spicy chipotle cauliflower! This post was created in collaboration with US Grown Rice and TheFeedfeed. When I first started cooking plant-based meals, I thought that I’d be stuck eating pasta with marinara sauce and iceberg lettuce salads for…
