mains + sides
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This easy, Summer Sheet Pan Gnocchi makes dinner a breeze! With 23 grams of protein per serving and lots of seasonal veggies for fresh flavor. Made all on one sheet pan, it’s a wholesome meal that can be customized with vegetarian and vegan options! This Summer Sheet Pan Gnocchi answers the question of “what the…
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This Vegetarian, Creamy Cajun Pasta is perfect for Autumn, with a creamy, spicy sauce and roasted delicata squash! Each bite is bursting with spicy, smoky flavor, with just the right amount of cheese. All I’ll say is that this pasta is SO. GOOD. It is one of my most favorite recipes I’ve EVER made. The…
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Savor the time of year between summer and autumn with this Late Summer Squash Lasagna! Made with a pesto béchamel and topped with cheese, this is a cozy, comforting dish you’ll make again and again! Continuing on my Late Summer / Early Fall recipes series, here’s another recipe that’s made with summer produce, but has…
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Learn how to make these Vegetarian Zucchini Tacos — they’re light, fresh, and flavorful! This easy weeknight dinner is the perfect way to use up your favorite summer produce, including zucchini, corn, and tomatoes. Plus, you can customize the recipe based on your preference and dietary needs! If you’ve made any of my recipes before,…
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Ramps are one of the most delicious and highly sought-after vegetables that come in season during spring. This easy, seasonal Ramp Fried Rice is the perfect way to use them up! Made with ramps, scallions, chives, and a touch of basil, this is a perfect quick weeknight meal or packable lunch! As I wrote in…
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This vibrant, flavorful Citrus Soba Salad is an easy and delicious recipe you’ll reach for again and again! Gluten-free and vegan, this salad is bursting with ripe citrus and an umami soy-lime dressing. It’s also the perfect work lunch, as it can be eaten warm or cold! I get inspiration for recipes from tons of…
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This creamy, garlicky Ditalini Pasta is the viral recipe that almost broke the internet! Why? Because it only contains a handful of ingredients, comes together within minutes, and is full of delicious, savory garlic flavor. This is sure to become an easy weeknight staple in your meal rotation! Plus, you can customize this recipe with…
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Winter Niçoise Salad is a seasonal, vegetarian twist on a classic French recipe! Made with sunchokes, also known as Jerusalem artichokes, this salad is cozy and filling while still being light and refreshing. It’s also full with protein thanks to the jammy hard-boiled eggs! Best of all, this recipe is completely customizable, so you can…
