lemon
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Sautéed Yellow Wax Beans are pan-seared until charred and smoky, then tossed with garlic, serrano peppers, fresh oregano, and lemon for an easy summer side dish! Despite having only a handful of ingredients, this recipe pays off in big, savory flavor. And it just happens to be 100% vegan! I am such a kid in…
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These easy, vegetarian Avocado Tostadas are crunchy, savory, and zesty! Made with a lemongrass-infused avocado mash (with easy substitutions available), they’re the perfect appetizer or snack! I did a margarita campaign with Patrón on TikTok for Cinco de Mayo, and made these tostadas to with it. They came out SO good that I had to…
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Savor the end of summer and the beginning of fall with this Late Summer Dense Bean Salad! This salad is full of nutrients, fiber, and plant-based protein, thanks to the beans and seasonal veggies! Paired with a spiced hot honey vinaigrette, this is a salad you’ll make again and again! Plus, it’s perfect for food…
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This Heirloom Tomato Caesar Salad is the perfect thing to make with ripe, in-season summer tomatoes! Served with an easy, homemade vegetarian Caesar dressing, this salad is bursting with savory flavors. I love the heirloom variety of any type of vegetable! Why? Because it’s so fun to eat a typical vegetable but in a different,…
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This easy, vegetarian Lemon Zucchini Pasta is bursting with fresh summer flavor! Made with garlic, parmesan, herbs, and white wine, you won’t believe how sumptuous this pasta is despite being made without cream. It’s perfect for a dinner al fresco on the patio, served with a glass of chilled white wine! Everyone who gardens in…
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This fresh Heirloom Tomato Pizza is topped with basil, burrata, and fresh herbs, making it a summer favorite that’s easy and delicious! You can use your own homemade pizza crust (sourdough is particularly delicious), or you can use store-bought! This pizza is proof that sometimes the simplest ingredients can yield the most delicious results :)…
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This simple Lemon Cake is sweet, zesty, and just a little bit tangy! Paired with Vanilla Chantilly Cream (also known as vanilla whipped cream) and a Lemon Glaze, it’s the perfect homemade dessert! You can really taste the fresh lemon flavor in the cake and in the lemon glaze. Plus, it’s super easy and fuss-free,…
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Fragrant, zesty, and spicy — this Lemon Peel Chili Crisp (aka chili crunch) adds bold flavor to any dish! You can try it on eggs, in frittatas, with noodles, on salad, or even as a dipping oil for bread! Learn how to make this Lemon Peel Chili Crisp in this easy-to-follow, quick recipe. One time…
