recipes
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This post was created in collaboration with One Degree Organics. This is a brand I’ve been working with for a long time, and I’m very passionate about the quality of their products. All opinions are my own, and I think One Degree Organics rocks! As a blogger, from time to time I’ll work with brands…
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This post was created in collaboration with Chickapea Pasta. All opinions are my own, and I think Chickapea rocks! If you’re vegan or vegetarian, you’ve probably been asked more than once where you get your protein from. My mom, for example, asks me if I’m getting enough protein every time I see her (cue eye…
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Happy Wednesday!! I’m excited about today’s post because even though my Peaches and Cream Green Smoothie was the first recipe video I posted, the video I’m posting today was the actual first video I made. To be totally honest, I really resisted doing video for a long time. But I have no idea what I was…
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Easy, Spicy Vegan Pad Thai. This is one of my favorite recipes on this blog! Made with an addicting spicy peanut sauce. Updated 2024: I’m renaming this to Spicy Vegan Peanut Noodles because this definitely isn’t an authentic pad thai! It was inspired by some pre-made noodles I bought once that were labeled as pad…
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This vegan mocha latte recipe has been sponsored by Silk. All opinions are my own, and I think Silk rocks. Thank you for supporting the brands that support Well and Full! I am so excited to bring today’s post to you, for more reasons than one. First, I am thrilled to be talking about and…
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Hey-o! This is the first time I’ve posted a Monday recipe in a while, but I wanted to be sure I squeezed in a St. Patrick’s Day themed recipe before my post on Wednesday. These Lucky Lime truffles aren’t quite the same thing as a pot of gold, but they’re super easy and fast to…
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Hi hi hi!!! I am SO EXCITED about today’s post because it features my first ever…. RECIPE VIDEO!!! Ahh!! I’m really excited about this next step because I can’t wait to show you how my recipes are made. Believe it or not, as recent as a few weeks ago, I swore I would never do…
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First of all, credit where credit is due – I got the idea to make vegan bacon chickpeas from My Darling Vegan, a blog that has amazing, plant-based recipes. When I saw Sarah’s post, I knew I wanted to create a similar recipe with my own spin on it. What I ended up with is…
