butter

  • This easy, vegetarian Lemon Zucchini Pasta is bursting with fresh summer flavor! Made with garlic, parmesan, herbs, and white wine, you won’t believe how sumptuous this pasta is despite being made without cream. It’s perfect for a dinner al fresco on the patio, served with a glass of chilled white wine! Everyone who gardens in…

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  • This simple Lemon Cake is sweet, zesty, and just a little bit tangy! Paired with Vanilla Chantilly Cream (also known as vanilla whipped cream) and a Lemon Glaze, it’s the perfect homemade dessert! You can really taste the fresh lemon flavor in the cake and in the lemon glaze. Plus, it’s super easy and fuss-free,…

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  • Yes, it’s yet another Ramp Butter recipe – but this one has crunchy Maldon salt added, creating a unique texture! I also go over ways to use Ramp Butter, from toast to pasta, and more. In the springtime, food influencers go *~wild~* for ramps, a.k.a. wild alliums similar to leeks. (Excuse my pun, I really…

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  • This easy Pistachio Shortbread Cookies recipe yields the most delicious, melt-in-your-mouth cookies! Made with only a handful of ingredients, this recipe takes you step by step on how to bake the best shortbread cookies. These are perfect for tea time, dessert, or just for snacking! One of my 2025 goals was to get better at…

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  • Brighten your day with this gorgeous Lemon Curd made with Pink Lemons! This vibrant curd is smooth, tangy, and deliciously lemon-y! Making Lemon Curd is easier than you think, with simple, step-by-step instructions that ensure you can’t go wrong. Try this curd on scones, tarts, ice cream, or swirled into yogurt! (Recipe updated July 2025)…

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  • Try this viral TikTok recipe vegetarian-style! This Vegetarian Turkish Pasta, inspired by Anna Paul, is packed with delicious, Mediterranean flavor! It’s also an excellent source of vegetarian protein and fiber! Another delicious food trend from TikTok! When I saw this recipe by @anna..paull, I knew I had to make my own spin on it. Well,…

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  • Elevate your Thanksgiving feast with The Best Thanksgiving Breadcrumbs! Made with pecans and pumpkin seeds, they’re savory and versatile! You can use these homemade breadcrumbs on top of pasta, mashed potatoes, salads, and more! Let’s be honest – what ISN’T better with crunch? (When it comes to savory foods, at least!) With these Thanksgiving breadcrumbs,…

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  • Cozy up with this delicious, creamy Honeynut Squash Pasta! The perfect fall recipe, made with honeynut squash and warming spices. There’s something undeniably magical about autumn. The crisp, cool air, the vibrant foliage, the cozy sweaters – it’s always been my favorite season. And for me, there’s no better way to embrace the spirit of…

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