chickpeas
-
So how was everybody’s Thanksgiving? Did you get to eat a lot? Any political discussions at the table? My Thanksgiving was, politically, relatively painless. I was a bit nervous before, because my family is composed of several outspoken liberals AND conservatives. It’s a wonder that we’re all related. But luckily, everyone got along beautifully and there…
-
I need to do something, but I don’t know how to do it. You see, I need to thank nearly all of you for your wonderful support and encouragement in response to my last post. But I don’t think merely saying “thank you” will encompass the enormity of gratitude and love I feel towards all…
-
Thank you For the Chef for sponsoring this post! Another happy post coming your way, folks! I’m excited about today’s recipe because 1. It’s sponsored by For the Chef, one of my favorite kitchenware companies, and 2. It’s a powerhouse of delicious vegan protein that will put naysayers to shame! For this recipe I went for the trifecta…
-
Spicy, delicious Vegan Chipotle Hummus! I’m so excited to share this recipe today because it’s the chipotle hummus I made on Nom (which you can watch right here)!! Of course, I made this hummus before my GI doctor told me I couldn’t eat chickpeas (or any beans or raw vegetables). But it’s still super delicious…
-
Do you ever just feel like your life will be going along normally, then suddenly 3 million things will start happening at once? That’s how I’m feeling right now (read: super overwhelmed). Right now, I’m trying to make sense of my cookbook offer, figure out my classes for the upcoming semester for my Master’s in…
-
So. First things first. As some of you may have noticed in my one year blogiversary post, I kind of casually dropped the news that I’ve received my first cookbook offer. Which isn’t indicative of how I really feel about it, because internally I was going “!!!!Kajfdksajejalskdfjeiggng!!!!!”. (<— And no that is not an Icelandic…
-
Healthy, easy Vegan Chickpea Scramble! Perfect for breakfast! This chickpea scramble breakfast bowl is my vegan answer to scrambled eggs. I can’t take credit for the idea of “scrambling” chickpeas, but this is my version that I’ve come to love. Chickpeas are such a interesting ingredient…. the water in which the chickpeas sit in their…
-
Hi everyone, how are you all doing? My heart has been warmed seeing all of the beautiful sentiments so many of you have been writing in your posts and Instagram feeds regarding the recent tragedies across the world. I take comfort in knowing I am part of a community that is so globally aware…
