greens
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Hi everyone, Happy Tuesday! I know I haven’t been around since last week, but I have a recipe today that will make up for it. Things have been a little crazy around here – I just got back from vacation, I’m in the middle of another move, and I’m trying to keep on top of…
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Guess what I got in the mail today!! Obvious-hint: it’s food-related. Okay, okay, I’ll just tell you – I finally got my copy of THE FLAVOR BIBLE in the mail!! If you haven’t heard of this magnum opus, it’s basically a treasure chest of information for cooks/foodies, containing a comprehensive list of ingredients, cuisines, and methodologies and…
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Today, I want to talk about making a difference. As many of you know, I eat a primarily plant-based diet. To me, this is an embodiment of my values – living with the least amount of harm to others (ahimsa), with care and respect to all of God’s creation (Psalm 50:10-11), and contributing to a culture…
