maple syrup
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Learn how to make the Perfect Roasted Delicata Squash in this easy, foolproof recipe! With tips and tricks on how to make it come out perfect every time. You can either make it with plain salt and pepper, or try my autumnal seasoning with maple syrup (for a touch of sweetness) and thyme! I love…
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This Thanksgiving Salad Dressing is perfect for salads, drizzled on top of roasted vegetables or mashed potatoes, or used as a dip for cornbread! If you’ve been a long-time follower of Well and Full, you’ll know we’re all about the salads here. I love salad, and I love making fun, seasonal twists on recipes. But…
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Cozy, delicious Apple Pie Overnight Oats are the perfect healthy autumn breakfast! Made with warm spices and hazelnuts, this recipe is vegan and gluten-free. I love overnight oats because they’re the perfect way to get dessert-y flavors, but in a convenient and healthy way! Instead of going through the hassle of making an entire apple…
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This creamy, dreamy Vegetarian Pumpkin Risotto is much easier to make than you’d think! It’s also completely gluten-free! Hello friends! I am back after a few months hiatus to provide a delicious and deceptively easy fall recipe. Risotto is something that I was too intimidated to make for a long time. However, when I finally…
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This Blueberry Violet Lemonade is the perfect refreshing botanical drink! Made with fresh lemons, maple syrup, and a touch of honey. Hey everyone! I know it’s weird to see me here on a Tuesday (if you keep track of these things, ha!), but I wanted to try out this posting schedule to see if it…
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Learn how to make Vegan Coconut Bacon Without Liquid Smoke in this easy-to-follow recipe! I originally posted this recipe back in 2015, with a vegan cobb salad recipe. Today I’m reposting the master recipe with updated photos to show how you can make vegan coconut bacon without liquid smoke! I stopped eating red meat when…







