pesto

  • Savor the time of year between summer and autumn with this Late Summer Squash Lasagna! Made with a pesto béchamel and topped with cheese, this is a cozy, comforting dish you’ll make again and again! Continuing on my Late Summer / Early Fall recipes series, here’s another recipe that’s made with summer produce, but has…

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  • Add some vibrant color to your plate with this Red Carrot Salad! Made with a spicy, herbaceous pesto inspired by Yemeni Zhoug sauce, this salad has the perfect balance of sweet and heat. It’s topped with chopped pistachios and fresh parsley for extra flavor, and drizzled with honey and olive oil to round it out.…

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  • Enjoy a comforting bowl of Pesto Lasagna Soup with Kale! This vegetarian soup combines classic lasagna flavors with fresh pesto and kale. It’s the perfect packable lunch, with chickpeas for fiber and protein and savory parmesan cheese. Try making this recipe with my Best Vegan Kale Pesto! We are still deep in soup season here…

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  • Prep your lunches or dinners for the week with this tasty and healthy Broccoli Pesto Dense Bean Salad! It’s packed with fiber and protein to keep you full, and tastes better as it marinates in the fridge. With three types of beans and a savory, herbal flavor, this dense bean salad is sure to be…

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  • This vibrant Broccoli Pesto is a delicious twist on classic pesto. Nutrient-dense and healthy, it’s perfect for pasta, scrambled eggs and quiches, or dense bean salads! It’s full of flavor with herbal basil plus nutty sunflower seeds. This recipe is the precursor to my Broccoli Pesto Dense Bean Salad recipe. Whenever I post a recipe…

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  • Whether you have too many chives in your garden or just love them, this spring Chive Pesto is perfect for you! Chives are one of those innocuous alliums that can get lost among their bolder cousins, like shallots or scallions. But they are a beautiful herb in their own right, and they really shine in…

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  • Bought a bunch of carrots and don’t know what to do with the tops? Make carrot top pesto! It’s the perfect zesty, zero-waste condiment. This recipe goes out to my dear friend Berett, who is a vegetarian Ina Garten and plant lady wrapped up into one wonderful person! Berett can grow flowers (especially dahlias), vegetables,…

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  • This vibrant green Pesto Avocado Spread is perfect for toast or as a dip for chips! It’s a versatile, savory recipe that adds flavor to any meal. Today I’m sharing one of my go-to vegan recipes that’s been a staple in my kitchen for several years. I first got into the avocado toast craze when…

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