zucchini
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This easy, Summer Sheet Pan Gnocchi makes dinner a breeze! With 23 grams of protein per serving and lots of seasonal veggies for fresh flavor. Made all on one sheet pan, it’s a wholesome meal that can be customized with vegetarian and vegan options! This Summer Sheet Pan Gnocchi answers the question of “what the…
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Learn how to make these Vegetarian Zucchini Tacos — they’re light, fresh, and flavorful! This easy weeknight dinner is the perfect way to use up your favorite summer produce, including zucchini, corn, and tomatoes. Plus, you can customize the recipe based on your preference and dietary needs! If you’ve made any of my recipes before,…
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This easy, vegetarian Lemon Zucchini Pasta is bursting with fresh summer flavor! Made with garlic, parmesan, herbs, and white wine, you won’t believe how sumptuous this pasta is despite being made without cream. It’s perfect for a dinner al fresco on the patio, served with a glass of chilled white wine! Everyone who gardens in…
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This recipe is a fresh twist on the classic spaghetti aglio e olio (garlic and olive oil pasta) using seasonal zucchini! Vegan with GF option. Today’s recipe is an homage to one of my favorite summer vegetables, zucchini! It’s also a variation of one of my go-to pasta recipes, one that I used to make…
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Just so you know, this post contains affiliate links! Thank you for supporting Well and Full. I’m so excited to bring this post to you today, because it’s a recipe from Simply Vibrant – a beautiful cookbook by Anya Kassoff and photography by Masha Davydova of Golubka Kitchen. When I was reading the cookbook in…
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What morals are most important to you? When you measure a person, what values do you measure them by? Today I’m writing one of the hardest posts I’ve ever written, but one that I feel I must write, morally. To me, honesty is the highest moral one can live by. Honesty to oneself, and to…
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Have any of you read the Divergent series and wondered what faction you would be in? (Abnegation, Amity, Candor, Dauntless, or Erudite) I always thought I’d be in Erudite because I believe knowledge = power, and I also have a disgustingly huge collection of books (we’re talking 500+). Quick backstory: I had a hard time…
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I. Love. Farmers’ Markets. They are, in my opinion, the absolute best way to get fresh produce. In the square outside my office, there’s a farmers’ market every Tuesday and Friday with offerings from a few local farms. Buying produce there is better because: 1// It supports small business 2// The produce is mostly non-GMO 3// Local,…
