recipes
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Add a smoky twist to your lunch with this recipe for Charred Scallion Ranch Pasta Salad! Made with spring vegetables and a tangy dressing, this is a crowd-pleasing dish that everyone will want seconds of! The best part is the Charred Scallion Ranch – the charring brings out an amazing depth of flavor, that pairs…
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This Charred Scallion Ranch Dressing recipe features the bright flavor of scallions with a hint of char for a unique twist on classic ranch! This savory, herby dressing is perfect on salad or as a dip for crudités and veggies. Try it drizzled over a hot honey pizza, or as the dressing for a pasta…
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Spanish Nachos are a vibrant twist on a classic! Made with crunchy potato chips, Manchego cheese, Castelvetrano olives, and Basque Guindilla peppers, they are the perfect elevated appetizer or snack. They can also be served with other tapas and wine for a dinner party à la Spain! Serve with chilled Albariño wine or Spanish Rosé…
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Learn how to make Meghan Markle’s One-Pot Pasta in this easy recipe! Her version as seen on With Love, Meghan is updated here with spring vegetables, to make the most of spring’s bounty. And because everything is made in one pan, this pasta is the perfect weeknight meal with very little cleanup! My sister Kathryn…
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This vibrant, flavorful Citrus Soba Salad is an easy and delicious recipe you’ll reach for again and again! Gluten-free and vegan, this salad is bursting with ripe citrus and an umami soy-lime dressing. It’s also the perfect work lunch, as it can be eaten warm or cold! I get inspiration for recipes from tons of…
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This gorgeous, vibrant Radicchio Salad is made with Variegato di Castelfranco and Rosa Radicchio! The salad is a simple preparation, topped with an herby, tangy green goddess dressing. It takes only minutes to make, but is an elegant dish that will brighten up any table! In the Whole Foods produce section, I’m like a kid…
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Add some vibrant color to your plate with this Red Carrot Salad! Made with a spicy, herbaceous pesto inspired by Yemeni Zhoug sauce, this salad has the perfect balance of sweet and heat. It’s topped with chopped pistachios and fresh parsley for extra flavor, and drizzled with honey and olive oil to round it out.…
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This Simple Lentil Salad is made with colorful chioggia beets and watermelon radishes, fresh parsley, and a delicious dressing! It’s the perfect easy lunch to pack for work, or as a meal-prepped dinner side! This salad is also full of plant-based fiber and protein from green lentils and sunflower seeds. If you’ve been following Well…
