recipes

  • This Thanksgiving Salad Dressing is perfect for salads, drizzled on top of roasted vegetables or mashed potatoes, or used as a dip for cornbread! If you’ve been a long-time follower of Well and Full, you’ll know we’re all about the salads here. I love salad, and I love making fun, seasonal twists on recipes. But…

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  • Elevate your Thanksgiving feast with The Best Thanksgiving Breadcrumbs! Made with pecans and pumpkin seeds, they’re savory and versatile! You can use these homemade breadcrumbs on top of pasta, mashed potatoes, salads, and more! Let’s be honest – what ISN’T better with crunch? (When it comes to savory foods, at least!) With these Thanksgiving breadcrumbs,…

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  • This Wild Rice Stuffing recipe is vegan, gluten-free, and packed with flavor! No mushrooms needed – check out the umami secret ingredient that takes this recipe to the next level! Perfect for your Thanksgiving or Friendsgiving table. Who needs a turkey when you can just eat delicious stuffing? This Wild Rice Stuffing contains WHOLE plant-based…

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  • Cozy up this fall with these Pumpkin Spice Margaritas! The perfect autumn drink made with real pumpkin, brown sugar, and pumpkin pie spice. I love these Pumpkin Spice Margaritas because they’re the perfect drink for pumpkin carving, watching scary Halloween movies, or even for serving at the Thanksgiving table! I always thought of myself as…

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  • This is the Best Thanksgiving Salad – a hearty, vegetarian dish filled with seasonal autumn produce and a festive Apple Cider Thanksgiving Salad Dressing! Let’s be honest – everyone knows that the best part of Thanksgiving is the sides. Turkey is fine and all if you’re not vegetarian, but the REAL flavor comes from tasty…

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  • Celebrate the best of autumn produce with this Butternut Squash Tortellini Salad! Made with savory feta and a spiced vinaigrette. Pasta salads are the ideal, no-fuss meal for any season – just add pasta, in-season vegetables, sometimes cheese and/or meat, and combine them with a mouthwatering vinaigrette. Voilà, you have a delicious, hearty dish! I…

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  • Spice up autumn with this Butternut Squash Ginger Soup! Made with coconut milk and garnished with pumpkin seeds, it’s the perfect cozy soup! Today’s recipe is an homage to a soup I had at my dear friend Berett’s baby shower. It was such a beautiful day with friends and family to celebrate our sweet Berett!…

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  • Apple Cider Margaritas are the perfect festive fall cocktail! Made with tequila, autumn apple cider, and warm spices, it’s fall in a drink! And don’t skip the cinnamon brown sugar rim – it brings makes these margaritas to the next level!! I love living in Connecticut and getting spoiled with so much delicious, seasonal produce.…

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