vegan
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Today’s recipe is the type of quick, impromptu meal I find myself making most often in my day-to-day life. I just love throwing together a quick, easy soup for a healthy and nutritious meal. This recipe also calls for only one pot, so it’s easy on the clean-up side, too. It’s not that I’d call…
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Spicy, delicious Vegan Chipotle Hummus! I’m so excited to share this recipe today because it’s the chipotle hummus I made on Nom (which you can watch right here)!! Of course, I made this hummus before my GI doctor told me I couldn’t eat chickpeas (or any beans or raw vegetables). But it’s still super delicious…
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As many of you read in my last post, I had an appointment with a GI specialist this past week. The appointment went well, but I have some bad news (from a food blogging perspective). No more raw vegetables, no cruciferous vegetables (raw or cooked), no beans (likewise), no corn. WHAT?! There goes my recipe to-do…
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Hello, all! I am so excited about today’s post because 1) The recipe is AMAZING, and 2) I’m hosting a GIVEAWAY!!! That’s right, one lucky reader is going to get a copy of one of my most favorite and valuable cooking references – Herbs and Spices: A Cook’s Reference by Jill Norman. This book is a treasure trove…
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Newsflash: I’m a huge doofus. For some reason my brain thought that yesterday was Friday and today is Saturday, which, of course, it’s not. So I guess I missed my own Smoothie Saturday post thanks to a huuuge lapse in brain function. Zoinks! But today is Sunday, and I humbly submit a belated Smoothie Saturday…
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I know everyone’s been talking about this, but I just have to get it out of my system – SNOW. In APRIL. When I went outside to walk my dog, the ice crunched under my feet. And there I was a few days ago, ready to start planting my herb garden! Gee whiz. Luckily for…
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Happy Smoothie Saturday!! I’m writing this instead of packing… today is the big move, and my friends and dad will be here in a few hours to help me move all of my big stuff. Luckily, all of my ceramics made it to my house safely (thanks to copious amounts of bubble wrap), but today…







