winter
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This Winter Citrus Salad is the perfect way to eat in-season citrus like blood oranges, cara cara oranges, and grapefruit! It’s topped with thinly sliced fennel, roasted pistachios, and a honey dressing. This gorgeously vibrant salad will brighten up even the coldest of winter days! If you’ve been a longtime follower of Well and Full,…
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Winter Niçoise Salad is a seasonal, vegetarian twist on a classic French recipe! Made with sunchokes, also known as Jerusalem artichokes, this salad is cozy and filling while still being light and refreshing. It’s also full with protein thanks to the jammy hard-boiled eggs! Best of all, this recipe is completely customizable, so you can…
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Add a pop of color to your table with these gorgeous and delicious Roasted Multicolored Carrots! They’re perfect for any occasion – everyday meals, dinner parties, or potlucks! Rainbow carrots have an earthy sweetness to them that is enhanced by roasting. This is a vibrant and easy side dish that you’ll make again and again!…
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Short on time but craving something delicious? This Roasted Cauliflower Pasta is the perfect weeknight meal. Quick, easy, and packed with flavor, it’s ready in under 30 minutes! It’s also primarily made with simple pantry ingredients, making it a delicious no-fuss dinner option. I love this Roasted Cauliflower Pasta because it’s kind of a hybrid…
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This vibrant Broccoli Pesto is a delicious twist on classic pesto. Nutrient-dense and healthy, it’s perfect for pasta, scrambled eggs and quiches, or dense bean salads! It’s full of flavor with herbal basil plus nutty sunflower seeds. This recipe is the precursor to my Broccoli Pesto Dense Bean Salad recipe. Whenever I post a recipe…
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This Moroccan Couscous Salad with Chickpeas is a vibrant plant-based dish! Made with spices, fresh citrus, and earthy beets. Try making this colorful dish for dinner parties or potlucks, or meal-prepped for a unique work lunch! This is a recipe I’ve had in my back pocket for a while (since 2017, in fact!). But I…
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These Sugared Cranberries went viral on TikTok for good reason! They’re a delicious, easy-to-make holiday snack! Living in New England, I’ve always enjoyed cranberries as part of our local food offerings. They’re especially popular in Cape Cod, which is my favorite place in the world! For several summers my family and I stayed at the…
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This Smoky Vegan Chickpea Stew is packed with plant-based protein and big flavors! It’s the perfect filling dinner or packable lunch. Vegan + Gluten-Free! One of the things I heard most when I went vegan is, “But what about protein?!”. It’s kind of a uniquely vegan thing – I’ve never heard anyone be concerned about…
