pasta

  • This savory, vegan Halloween Pasta Salad is made with festive pasta, spooky carrots, and a tangy vinaigrette! Perfect for kids or adults! You’ve heard me talk about this on the blog before, but fall is my #1 favorite season. In the late summer when it’s still hot and muggy, the first cold day of fall…

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  • This recipe is a fresh twist on the classic spaghetti aglio e olio (garlic and olive oil pasta) using seasonal zucchini! Vegan with GF option. Today’s recipe is an homage to one of my favorite summer vegetables, zucchini! It’s also a variation of one of my go-to pasta recipes, one that I used to make…

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  • This Spicy Vegan Mac and Cheese is healthy, savory, and packed with plant-based flavor! Made with whole food ingredients. This recipe is nut-free and made without cashews! Let me tell you something. This Spicy Vegan Mac and Cheese is where. it’s. at. Longtime followers of Well and Full will know that I used to be…

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  • This is my signature vegan Well and Full bowl that I often post on Instagram – made with pasta, chickpeas, and lots of greens! HAPPY NEW YEAR!! I thought it would be perfectly fitting to have my first recipe of the New Year be my signature Well and Full Bowl, of which I’ve posted dozens…

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  • This festive autumn Date Night Pumpkin Pasta is the perfect romantic and cozy dish for a stay-at-home date night! Vegan with a gluten-free option. It’s October, and I couldn’t be more excited about it!! This month is Halloween, which is one of my favorite holidays. I always stress out about what I want my costume…

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  • This Hawaiian Macaroni Salad is the perfect dish for a potluck or summer barbecue! With the perfect mix of sweet and savory flavors! This recipe was inspired by a Facebook ad. Yes, seriously! I was scrolling through Facebook when I saw an ad by Hawaiian Airlines for a Hawaiian macaroni salad. It was meant to…

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  • Learn how to elevate boxed mac and cheese from a plain dinner dish to a fully balanced meal!  Back when my fiancé and I were living in West End, I used to make this boxed mac and cheese all the time. It’s simple, easy, and actually pretty nutritious. I would rotate between Annie’s vegan mac…

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  • This Vegan Pesto Chickpea Bowl is the perfect easy, nutritious plant-based dinner! The chickpeas are spicy, savory, and totally addicting! This Vegan Pesto Chickpea Bowl is one of my favorite dinners to make on a weeknight. My fiancé absolutely loves pesto, so I’m always thinking of new ways I can include pesto in our meal…

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